A good grilled portobello mushroom burger is one of my favorite summer meals. Cooked well, it has a tangy, savory charred flavor and meaty texture that’s absolutely delicious inside a toasted bun. I love a good homemade veggie burger, but when I’m craving something meaty and I’m not in the mood to get out the food processor, a grilled portobello mushroom is my #1 choice. These come together in about 20 minutes with just 5 ingredients (before adding the fixings). How to Make Grilled Portobello Mushrooms If you’ve never grilled portobello mushrooms before, you’ll be surprised by how easy it […]
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