Blueberry Pancakes

These Blueberry Pancakes are the tastiest way to start the weekend mornings! They're made with a rich pancake batter swirled with sour cream and studded with an abundance of fresh blueberries. They're perfectly flavorful and amazingly fluffy.

This easy pancake recipe takes just 30 minutes to whip up, and everyone is sure to love them!

Stack of blueberry pancakes topped with blueberries, butter and maple syrup on a white serving plate.

Blueberry Pancakes Recipe

Is there anything better than waking up on a weekend morning to a tall stack of fluffy, fresh blueberry pancakes? These Blueberry Pancakes are pure comfort food and breakfast really doesn't get much better!

They are so soft and perfectly buttery and you get plenty of blueberry flavor in every bite. Because if we are going to add blueberries, let's not be skimpy with them!

I'm a major pancake lover, and I'm also a pancake snubber. I know a good pancake from a bad one. If you are still hooked on the boxed mixes, I highly recommend going the homemade route — you'll never look back once you do.

I did about 15 years ago, and it was basically life changing. The boxed stuff may have its place when you are in a major hurry or to blend into a recipe, but homemade pancakes are nearly just as quick and easy, you just have to measure out a few more dry ingredients.

These blueberry sour cream pancakes are over-the-top delicious and I can practically guarantee your whole family will love them! I know these are a family favorite of ours, especially during the summer months when you can get those juicy, sweet blueberries.

Add these fluffy pancakes to your weekend plans, you'll be glad you did! Read More »

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