If you’ve been following along throughout this winter, you know that I love soup. Actually, that’s an understatement. I adore soup. I love making it, I love eating it, and I love storing the leftovers so that I can enjoy my soup again and again. I turn to soup when I’m stressed out because I find it meditative to cook. I turn to it when I’m snowed in because I often have a stash stored away in my freezer. And I turn to it when I’m in need of a bit of a healthy reset after a vacation because it […]
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