This Instant Pot Mexican Rice will likely become a new go-to side dish to your favorite Mexican food! It's easy to make and cooks quickly in the pressure cooker, plus it has that delicious, authentic tomato based flavor. I've already made this four times and I plan to make it many more, my family loves it!
Don't ask my why it took me so long to start using my Instant Pot. My mother-in-law gave me one for Christmas over a year ago and I kept waiting to use it. I thought it might be tricky or something.
But now I've started using it on a regular basis. I just love how quickly things cook in it, plus I love that it has a saute feature so you aren't using two pots.
This Mexican Rice really is unbelievably easy to make and it tastes like the rice you'd get from a restaurant. This recipe uses white rice but sometime in the future I'd like to figure out how to make it with brown rice.
This recipe comes from my blogging friend Barbra Shieving's new cookbook The Electric Pressure Cookbook.
I'm loving this cookbook and have bookmarked so many things to make. It already has 4.8-star ratings from an average of 134 reviews on Amazon! If you own a pressure cooker you need this book!
It is filled with 200 fast and foolproof recipes so you can put your new pressure cooker to great use! It also has an introductory section with information about how to get the most of of your pressure cooker which is awesome because how many of us aren't pros with a pressure cooker? Read More »
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