If you’re still debating whether a wrap is really a sandwich or not, you can use this one as proof that either which way the vote comes in, we all agree that healthy, crunchy rainbow wrap lunches are what make the world go ’round.
This post is brought to you by Almond Breeze
My daughter is mildly amused with the return to my teenage fascination with rainbows.
Chalk it up to reliving the memories of my eighth grade year as she makes her way through hers. Or it may be thanks to my continuing countdown of the quickly fading days of this age of innocence for my lil’ baby. Or maybe it’s thanks to the ’80s boomerang of denim overalls, scrunchies, boom boxes, Polaroid cameras, casseroles, mom jeans and new remakes of Full House, CHiPs and Roseanne.
Either/or/and/alloftheabove…ahhh, 8th grade. Best year ever.
This easy, veg-heavy Thai-flavored lunch wrap represents all the things right with eating the rainbow. You’ve heard it a hundred times. At least I hope you have: Eating the rainbow is one of the best ways to ensure you’re getting all the right nutrients in one fell swoop. And it’s just one more reason that eating a healthy wrap for an easy lunch or quick dinner is a good idea.
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Read the rest of Chicken and Mango Rainbow Veggie Wraps (1,044 words)
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Post tags: almond butter, almond milk, almond sauce, asian, bell pepper, cabbage, carrots, chicken, cilantro, lunch, sandwich, spinach, thai, wrap
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